Holy Pit BBQ
Holy Pit BBQ
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Catering
Pit Masters
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4229 190th Ave SE
Issaquah, WA 98027

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So good, it'll make you say Holy...

Authentic Central Texas barbecue. Catering across the Pacific Northwest.

Book CateringSee the Menu
forest

Real Wood, Real Smoke

Oak, hickory, cherry, apple.

groups

Built for Crowds

Party combos for 10-200+.

local_shipping

Pickup or Full Setup

We deliver, set up, and serve.

Featured Party Combos

The Butcher's Tally for any sized crowd.

See Full Menu & Pricingarrow_forward

Variety Pack

$300

Feeds ~40

  • check 1 Brisket
  • check 4 Pork Racks
  • check 2 Pork Butts
  • restaurant Includes Mac & Cheese
Add to Tally

Ribs & More

$300

Feeds ~40

  • check 2 Beef Racks
  • check 2 Pork Racks
  • check 2 Pork Butts
  • restaurant Includes Mac & Cheese
Add to Tally

Rich Man,
Poor Man's Feast

$300

Feeds ~40

  • check 2 Beef Racks
  • check 4 Pork Butts
  • restaurant Includes Mac & Cheese
Add to Tally
Popular

Brisket Lover's
Special

$300

Feeds ~40

  • check 3 Briskets
  • restaurant Includes Mac & Cheese
Add to Tally
Pitmaster Kristopher Day standing next to a large offset smoker
The Pit Master

Pitmaster precision.
Backyard soul.

Kristopher Day runs the smoker with pitmaster precision. Every cut, every rub, and every hour over the fire is dialed in for bold flavor, clean smoke, and tender texture. He brings the rugged heritage of Central Texas barbecue up to the Pacific Northwest.

"I'll never forget when Grandpa first handed me his barbecue stick. It was like being given a magic wand."

Read His Storyarrow_forward

How It Works

1

Pick a Calendar Time

Book a catering conversation with your date, headcount, and venue in mind.

2

We Build Your Spread

We customize a Butcher's Tally tailored to your budget and crowd.

3

We Show Up With Smoke

You enjoy the party. We deliver, set up, and make sure everyone is fed.

Book Catering

Ready to feed your people?

Get on our calendar today. We aim to respond to all inquiries within 24 hours.

Book Catering